
The Chef’s Table
Harvest from the kitchen garden, then watch the chef cook before you – an open-air table set in the middle of the lawns.
A restaurant near Bandhavgarh National Park – Indian, Chinese, Continental, and Italian, cooked with fresh local produce.
Signum Café · Fine dining
Signum Café is the resort’s restaurant, set among sixteen acres of lawn and forest. The kitchen works with fresh, locally sourced produce across an eclectic menu – Indian, Chinese, Continental and Italian – served as a buffet or a la carte, indoors or at a table laid under the open sky.
It seats 100 and stays open from breakfast through to a late dinner, cosy and boutique in feel with room for families. Beyond the daily menu there is food slow-cooked over a traditional clay chulha, a kulhad welcome drink to begin your stay, and the Chef’s Table – a harvest from the kitchen garden, cooked in front of you at an open-air table in the middle of the lawns.
_56fc2310.jpg)
Indian, Chinese, Continental, and Italian – 100 covers, family-friendly, cosy and boutique, with open-air seating available.
08:00 AM to 11:30 PM
08:00 AM to 10:30 AM
12:30 PM to 03:30 PM
07:00 PM to 11:30 PM
100
Browse before you arrive – opens as a PDF.
A few plates from the café – breakfast through to dinner.

Harvest from the kitchen garden, then watch the chef cook before you – an open-air table set in the middle of the lawns.

Slow-cooked regional dishes prepared over a traditional clay chulha, rich with local flavour.
A warm welcome drink served in a traditional clay kulhad – a small ritual to begin your stay.
Buffet and a la carte, indoors or under the open sky.